Business & Tech
Sol Y Luna Swaps Falafels for Burritos
The restaurant formerly known as Chick-O-Peas has flipped its menu to Mexican food in the hope of reviving business. Do you think it will work?
Despite pretty good Yelp reviews for , the falafel business had been slow — so the owner decided to flip the menu to Mexican.
The newly established Mexican taqueria, , specializes in a variety of burritos, including the "Luna" burrito — .
The falafel bar that used to include hummus and salad has been transformed into a salsa bar, and the decor now boasts a cactus and a few mounted vihuelas.
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But will the culinary change be enough to prompt a turnaround on the business side? So far, the response has been generally positive.
Have you tried the new Mexican menu at Sol Y Luna? What did you think? Share your thoughts in the comments. .
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